REGISTER TODAY

Contact Allison Scola by email at AllisonScola@ExperienceSicily.com or call 646-281-4324 to register or for more information. 

------------------------------------------------------------------------------------------------------------------------------------------------

Delight in hands-on cooking classes, wine tastings of Sicily’s outstanding vintages, and interaction with locals. You’ll learn time-tested recipes of traditional Sicilian dishes while relishing the beauty and enchantment of some of Sicily’s UNESCO sites and hidden communities. We’ll savor moments in Palermo’s vibrant markets, among the trees at an organic olive farm, with singing sheep at a family-run dairy (mmm… fresh ricotta!), and by getting our hands in the dough with home-schooled mammas and trained chefs. Co-hosted by chef Antonino Elia of Lancaster, Penn., you’ll be entertained while having the peace of mind that we’ve taken care of all of the details.

$3,650 per person, double occupancy (Single Supplement $350). Land only. 
8 days, 7 nights
Includes all but one dinner (Includes seven breakfasts, six lunches, and six dinners.)

• Pay in-full by April 15, 2020 and receive $200 off the cost of this tour. 
• Pay in-full by personal check and receive $125 off the cost of your tour.